Nestled along the coast of La Jolla, California, Destiny Coast beckons with an invitation to indulge in the finest coastal cuisine imaginable. Welcome to a culinary sanctuary where the ocean breeze whispers its secrets, and every dish and menu item tells a story of craftsmanship and passion. Led by a team of visionary chefs, Chef Suzette Gresham adorned with two Michelin stars, and Chef Melissa Chickerneo, with accolades from top dining destinations and clientele from around the globe, Destiny Coast promises an unforgettable culinary experience that transcends the ordinary.

Step through our doors and enter a realm where the bounty of land and sea converge in perfect harmony. Our menu, meticulously curated by our esteemed culinary team, celebrates the vibrant flavors of the Pacific Coast, showcasing locally sourced ingredients of the highest quality. From our daily fresh baked indulgences like our famous warm Cinnamon Rolls as well as our Health and Energy inspired Pressed Juice Smoothies to succulent sustainable seafood selections caught fresh from nearby waters and farm-fresh produce bursting with flavor. Each menu item is a masterpiece designed to tantalize the senses and ignite the palate.

Suzette Gresham

Melissa Chickerneo